Organic Maca red

Organic Maca red

Maca is a tuber from the highlands of South America. Maca is also referred to as the superfood of the South American Inca. There, the plant is grown in the high plateau (Lepedium peruvianum Chacon) of the Peruvian Andes, where the most resistant plants grow. It is rich in calcium, iron, vitamins and amino acids and, if taken regularly, can promote muscle growth and concentration, reduce stress and improve the appearance of the skin.

Ingredients:100% red maca root

Consumption recommendation: Consume 5-10 g with liquid

Note: The recommended daily dose should not be exceeded. Dietary supplements are not a substitute for a balanced and varied diet, as well as a healthy lifestyle. Keep out of reach of small children.

 

Nutritional information per 100 g
Condensing	1548,08 kJ/370 kcal
Fat	1,50 g
Of wich saturates	0,00 g
Carbohydrates	74,70 g
Sugar	38,00 g
Fibres	19,00 g
Protein	14,00 g
Salt	0,00 g