Product details
Cardamom whole
The green cardamom is a plant species of the ginger family. Cardamom is one of the most expensive spices in the world, along with vanillin and saffron. In Asia, this product is used to season dishes such as curry. In Germany, on the other hand, cardamom is used during the Christmas season for gingerbread, speculoos or mulled wine.
Storage: Thanks to our packaging, store anywhere at room temperature, clean and dry, away from direct sunlight.
Packaging: Resealable stand-up pouch/ from 5 kg in the manufacturer's container.
