Organic Espresso Colombia
Espresso Colombia comes from Colombia and is a certified organic single origin Arabica coffee. It grows on coffee plantations at an altitude of 1,350-1,600 meters, where it is harvested by hand, washed and dried in the sun. In the ideal altitudes of Colombia, the Arabicas produce a very intense flavor perfect for an espresso roast. The organic espresso beans come with slightly fruity and nutty aromas and is a very full-bodied espresso. It has a pleasantly light acidity that particularly complements the fruity flavors. BIO Espresso is ideal for the preparation of espresso and cappuccino.
Contents: Organic Espresso roasted, whole beans.
Storage: Thanks to our packaging can be stored anywhere at room temperature, clean and dry, away from direct sunlight.
Packaging: resealable stand-up pouch / from 60 kg in manufacturer's container