Product details
Soy Protein Isolate
Soy protein isolate is especially suitable for vegetarians, vegans and people with lactose intolerance, but also for people who want to keep their protein intake high by using an alternative to milk, whey or egg protein. Soy protein has a unique amino acid profile compared to other conventional soy proteins. The product is a soy protein isolate with excellent water and fat binding capacity, as well as excellent emulsifying and gelling properties.
This product is suitable for vegans.
Storage: Thanks to our packaging can be stored anywhere at room temperature, clean and dry, away from direct sunlight.
Packaging: resealable stand-up pouch / from 20 kg in manufacturer's container
Nutritional values per 100 g
Calorific value 377,8 kcal/1581 kJ
fat 2,60 g
thereof saturated fatty acids 0,89 g
Carbohydrates 2,50 g
Dietary fiber 0,47 g
Protein 90,50 g