Glucose syrup 45°

Glucose syrup 45°

Sale price39,99€
3,20€ /kg

Tax included. Shipping calculated at checkout

Quantity

Quantity

Sale price 39,99€

Tax included. Shipping calculated at checkout

(
3,20€
/kg)

In stock - in 2-3 working days with you

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Premium quality
Esther
Esther

Glucose syrup is an important raw material for the confectionery and jam industry, as well as for pastry chefs and confectioners. The 45° glucose syrup can be shaped into balls with the bare hand because it is firmer due to its higher dry matter content. It is therefore ideal for cake icing, chocolates, modeling chocolate, sweets and ice cream.

Storage: Thanks to our packaging, it can be stored anywhere at room temperature, in a clean and dry place, away from direct sunlight.

Packaging: Delivered in a 12.5 kg tub.


Nutritional information per 100 g

Energy 332 kcal/ 1411 kJ

Fat 0.00 g

Of which saturated fatty acids 0.00 g

Carbohydrates 83.00 g

of which sugar 26.00 g

Protein 0.00 g

Salt 0.01 g


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Many products also in organic quality

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Certified/tested products

Icon Flexible Verpackungsgrößen

Flexible packaging sizes

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Diverse range

Brennwert: 332 kcal/ 1411 kJ
Fett: 0,00 g
davon gesättigte Fettsäuren: 0,00 g
Kohlenhydrate: 83,00 g
Eiweiß: 0,00 g
Salz: 0,01 g
Buxtrade Lager Buxtehude

About Us

We have been offering high-quality products for sports, health, and well-being since 2014. What began as a side business just outside Hamburg quickly developed into a successful company with a wide range of products at fair prices.

Buxtrade Produktsortiment

Production

In our broad product portfolio in the areas of sugar substitutes, superfoods, food additives, dietary supplements, spices, dried fruits & nuts We offer all products, depending on your needs, from private households to food processing, from 100g to wholesale quantities in pallets. In Buxtehude, just outside Hamburg, all products are carefully filled by hand into resealable stand-up pouches.

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