Almond flour 1 kg

Almond flour is ideal for baking low-carb and gluten-free bread. It can be used excellent for making smoothies and almond milk. Almond flour is high in protein and valuable fiber, as well as calcium and magnesium.

Storage: Our package anywhere at room temperature, clean and dry, away from direct sunlight possible.

Packaging: Resealable aluminum bag is welded at first opening.

Nährwertangaben  pro 100 g

Brennwert                                                2557 kJ / 619 kca

Fett                                                             53,00 g

davon gesättigte Fettsäuren                    4,50 g

Kohlenhydrate                                            5,70 g

davon Zucker                                               5,60 g

Ballaststoffe                                             14,00 g

Eiweiß                                                         24,00 g

Salz                                                               0,01 g