Pine nuts

Pine nuts are a traditional ingredient in many dishes from Mediterranean countries and the Orient. They have a fine, slightly almond-like flavor with a creamy, soft consistency. Pine nuts are rich in vitamins C, E, B1, B2, B3, B6, selenium, phosphorus, calcium and iron.

Storage: Thanks to our packaging, they can be stored anywhere at room temperature, clean and dry, away from direct sunlight.

Packaging: Resealable stand-up pouch / from 25 kg in manufacturer's packaging

Nutritional information per 100 g

Calorific value 715 kcal/2951 kJ

Fat 68.40 g

of which saturated fatty acids 4.90 g

of which monounsaturated fatty acids 18.80 g

of which polyunsaturated fatty acids 34.10 g

Carbohydrates 13.10 g

of which sugar 3.60 g

Protein 13.70 g

Dietary fiber 3.70 g

Salt 0.20 g